TASTING MENU 31st December 2009, Florence

December 1, 2009

TASTING MENU - Alle Murate restaurant in Florence, Italy
31 December 2009 - New year’s Eve dinner

Welcome aperitif
Pickled salmon and crunchy crackers with oregano

Lettuce soup, cod fish cream and crispy sweet pepper

Sicilian red prawns with burrata and chive

Hand made tortelli stuffed with sea-bass, sea-bass and cherry tomatoes sauce

Sword-fish and foie gras, broccoli cream

The lamb from Casentino country: baked leg, fried chop and braised shoulder.
Certaldo sweet red onions and traditional artichoke flan

Chocolate and raspberry mousse, cinnamon wafers and cream

Coffee and petits fours

160,00 euro per person
(a spumante wine bottle included for midnight toast)

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Scritto da admin | Filed Under English 

Commenti

2 Responses to “TASTING MENU 31st December 2009, Florence”

  1. San Jose Amy on January 24th, 2010 6:51 am

    Your blog is nice

  2. Sarah on February 19th, 2010 7:22 pm

    Hi I have a quick question. What are off the beaten path places to see in Florence and recommend a local guide for the city?

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